HORS D' OEUVRES MENU / WORKSHEET

CUSTOMER INFORMATION

Name: 

Address 1:

Address 2:

City:

State: Zip:

Phone 1:

Phone 2: 

Fax: 

Email:

EVENT INFORMATION

Type of event:   

Is this event to be a surprise?  

 

VENUE INFORMATION

Venue Name:  

Address :

City:

State: Zip:

Contact Name:

Phone:

Email:

GUESTS

 

 

 

 

 

 

Enter the Number of Guests Here, and a quantity next to each item. The Totals and Price will automatically be calculated for you.

 

 

 

 

 

 

 

 

 

 

Enter the Number of Guests (from the total above) under the age of Ten years Here.

 

 

 

 

 

 

 

 

 

 

 

To print this worksheet , press the "Print This Menu" button when you finish. 

 

 

 

 

 

 

 

 

 

 

 

DELUXE FRUIT AND CHEESE DISPLAY

 

 

 

QTY.

 

 

 

PRICE EA.

TOTAL

 

Whole and cut seasonal fresh fruits and imported and domestic cheeses on a mirrored display with our freshly baked toasts and crackers.

 

3.00

 

 

 

 

 

 

 

 

DELUXE CRUDITE DISPLAY

 

 

 

 

 

 

 

 

 

 

A bouquet of fresh veggies arranged in a picturesque display with our homemade Boursin Cheese and Signature Bread Bowl Swans

 

3.00

 

 

 

 

 

 

 

 

 

 

 

 

 

 

DELUXE ANTIPASTO

 

 

 

 

 

 

 

 

 

 

A lavish arrangement of Mediterranean favorites including imported specialty meats and cheeses complimented by marinated olives, peppers, and mushrooms.

 

3.50

 

 

 

 

 

 

 

 

HOT BITES

 

 

 

 

 

 

 

 

 

 

 

Marinated Roasted Chicken Wings:

 

 

 

 

Barbecue

 

0.95

 

Teriyaki

 

0.95

 

Buffalo

 

0.95

 

 

 

 

 

 

 

 

Skewered Chicken Tenders:

 

 

 

 

Barbecue

 

1.25

 

Teriyaki

 

1.25

 

Buffalo

 

1.25

 

Dijon

 

1.25

 

 

 

 

 

 

 

Skewered Sirloin Strips, Teriyaki

 

1.50

 

Smokehouse Baby Back Ribs

 

1.50

 

 

 

 

 

 

 

 

Swedish Meatballs

 

 

 

 

Stroganoff with Fresh Dill

 

0.95

 

Sweet & Sour

 

0.95

 

 

 

 

 

 

 

Fresh Seafood Stuffed Mushrooms

 

0.95

 

Stuffed Baby Portabella Mushrooms

 

0.95

 

Bacon Wrapped Fresh Sea Scallops

 

1.25

 

Baked Stuffed Clams

 

1.50

 

Clams Casino

 

1.50

 

Fresh Oysters Rockefeller with Pernod

 

1.50

 

 

 

 

 

 

 

 

Flakey Puff Pastry filled with:

 

 

 

 

Crabmeat

 

1.25

 

Spinach & Feta

 

1.25

 

Mushroom Duxelle

 

1.25

 

Apple Brie and Boursin

 

1.25

 

 

 

 

 

 

 

Petite Quiche in assorted flavors

 

0.95

 

Spinach Feta Squares

 

1.25

 

Sesame Salmon Bites

 

0.95

 

 

 

 

 

 

 

 

 

 

 

 

 

 

COLD BITES

 

 

 

 

 

 

 

 

 

 

Our Freshly Oven-Baked Bruschetta with Summer Salsa

 

1.50

 

Fresh Guacamole with Tostados

 

2.00

 

Deviled Eggs Garnished with Caviar

 

0.95

 

Smoked Salmon Canapes

 

0.95

 

Mini Profiterole with Your Choice of Savory Fillings

 

0.95

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

SPECIALTY DIPS

 

 

 

 

 

 

 

 

 

 

Our Own Fresh Boursin Cheese with Freshly Baked Bread Sticks (Serves 25)

 

30.00

 

Apple Cognac Pate with Freshly Baked Toasts (Serves 25)

 

65.00

 

Hot Blue Claw Crabmeat served in a bread bowl with assorted Fancy Toasts (Serves 25)

 

55.00

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

OTHER OPTIONS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

SUBTOTAL

 

Mass 5% Sales Tax ? ( 1 for Yes , 0 for No )

 

SALES TAX

 

 

 

 

TOTAL

Automatic recalculation 

All Prices are Per Person or Per Piece,and are subject to 5% MA meals tax. 
 Prices may change due to Seasonal Market Changes.
Service Personnel, Chafing Dishes, Etc., are not included, but are available if you wish.

A Piece Of Cake Catering   7 West Main Street, Merrimac, MA 01860     
 Ph:  978-346-0567    •    Cell:  978-397-5266